For friends
family &
strangers
Salumi & Conserva
Cured & Preserved
Marinated olives, fennel seed, lemon $6 ½
White anchovy, celeriac, chili, capers, soft egg $16
Prosciutto di Parma, anjou pear, balsamic, grana $26 ¾
Wine soaked vitello, tonnato $16
Salumi, pane rustico, giardiniera $18
Add formaggi $6
Per La Tavola
For the Table
Coppa di testa, chanterelle & pistachio, mustard, bruschetta $15
Bagna cauda, hot anchovy & garlic bath $23 ½
Garlic bread ‘all’Americano’ $6 ‘½
Pane rustico $4
Le Verdure
Vegetables
Lettuces & chicories, gorgonzola, grapes, walnuts $16
Roasted beets, duck heart, pickled pear, hazelnuts, radicchio, balsamic $17
Farro, squash, pomegranate, chickpeas, pine nuts, mint, pecorino sardo $16 ¾
Kale, lemon pepper dressing, pecorino, pangrattato $16
Grilled leeks, culatello, salsa romesco, almonds $17
Pasta Fresca Fatta In Casa
In House Handmade Pasta
Rigatoni alla carbonara, pancetta, parmigiano $25
Mezzaluna, squash & ricotta, brown butter, sage, amaretti $25
Tagliatelle, pork & venison bolognese, pecorino $26
Cavatelli, spigarello, pomodori secchi, garlic, pangrattato $24
Ricotta malfatti, Sunday sugo, guanciale, ricotta salata $26
Saltato in Padella
From the Skillet & Stewing Pot
Meatballs, neck bone gravy, pine nuts, currants $16 ½
Dal Fuoco
From the wood fire
Half chicken, rosemary, grilled lemon $29 ¾
Bone in halibut steak, hot olive sauce $46
Grass fed Veal chop, prosciutto, taleggio, sage $49 ½ (18oz)
Dry aged New York, chanterelle & lobster mushrooms $55 (12oz)
Spatchcocked quail, roasted grape & pine nut agrodolce $27
Contorni
Sides to Share
Potatoes, prosciutto, salumi, rosemary $7 ½
Marinated turnips, daikon & radishes, pine nuts, mint $7
Salt Spring Island flageolet beans, roasting juices, olive oil $9
Grilled cabbage, chilli, colatura di alici $8 ½
