For friends
family &
strangers

Salumi & Conserva
Cured & Preserved

Marinated olives, fennel seed, lemon $6 ½

White anchovy, celeriac, chili, capers, soft egg $16

Prosciutto di Parma, anjou pear, balsamic, grana $26 ¾

Wine soaked vitello, tonnato $16

Salumi, pane rustico, giardiniera $18

                  Add formaggi $6

Per La Tavola

For the Table     

Coppa di testa, chanterelle & pistachio, mustard, bruschetta $15

Bagna cauda, hot anchovy & garlic bath $23 ½

Garlic bread ‘all’Americano’ $6 ‘½

Pane rustico $4

Le Verdure
Vegetables

Lettuces & chicories, gorgonzola, grapes, walnuts $16

Roasted beets, duck heart, pickled pear, hazelnuts, radicchio, balsamic $17

Farro, squash, pomegranate, chickpeas, pine nuts, mint, pecorino sardo $16 ¾

Kale, lemon pepper dressing, pecorino, pangrattato $16

Grilled leeks, culatello, salsa romesco, almonds $17

Pasta Fresca Fatta In Casa
In House Handmade Pasta

Rigatoni alla carbonara, pancetta, parmigiano $25

Mezzaluna, squash & ricotta, brown butter, sage, amaretti $25

Tagliatelle, pork & venison bolognese, pecorino $26

Cavatelli, spigarello, pomodori secchi, garlic, pangrattato $24

Ricotta malfatti, Sunday sugo, guanciale, ricotta salata $26

Saltato in Padella
From the Skillet & Stewing Pot

 Meatballs, neck bone gravy, pine nuts, currants $16 ½

Dal Fuoco
From the wood fire  

Half chicken, rosemary, grilled lemon $29 ¾

Bone in halibut steak, hot olive sauce $46

Grass fed Veal chop, prosciutto, taleggio, sage $49 ½ (18oz)    

Dry aged New York, chanterelle & lobster mushrooms $55 (12oz)

Spatchcocked quail, roasted grape & pine nut agrodolce $27

Contorni
Sides to Share

Potatoes, prosciutto, salumi, rosemary $7 ½

Marinated turnips, daikon & radishes, pine nuts, mint $7

Salt Spring Island flageolet beans, roasting juices, olive oil $9

Grilled cabbage, chilli, colatura di alici $8 ½