For friends
family &
strangers
Let us cook for you!
Dine ‘Alla Famiglia’
$74 per guest
Per La Tavola
For The Table
Focaccia, rosemary, olive oil $10
Marinated olives, fennel seed, lemon $6
Bagna cauda, focaccia, seasonal vegetables, garlic $31
Garlic knots, pecorino romano, black pepper $12
add marinara $3
Antipasti
Starters
Beef carpaccio, butter croutons, pickled shallots, leek aioli $28.
Burrata, ‘Baker Breeze’ cherry tomatoes, cucumber, jalapeno, basil $32
Lingua di bisonte, albacore tonnato, preserved capers $25
Prosciutto di parma, parmigiano reggiano, 15 year aged balsamic $27
‘Mitch’s Catch’ albacore tuna crudo, spruce tips, pickled radish, dill $24
Insalata
Salads
Kale, pecorino, pangrattato, lemon pepper dressing $17
Watermelon, wild purslane, Macedonian feta, Calabrian chili oil $22
‘Glorious Organics’ spring greens, elderflower, marcona almonds, piave $18
Pasta Fresca Fatta in Casa
In House Handmade Pasta
Spaghetti alla Nerano, zucchini, lemon, leeks, garlic, grana padano $28
Creste di gallo, lamb ragu, pecorino, sage $30
Rigatoni, Baker Breeze cherry tomatoes, chili, basil, parmigiano reggiano $29
Agnolotti dal plin, chicken & pork, red wine, crispy sage $29
Pappardelle, beef shank stracotto, castelvetrano olives, mint $32
Cappelletti, ricotta, english peas, lemon, espelette pepper $32
Saltato in Padella
From the Skillet & Stewing Pot
Meatballs, tomato, currants, pine nuts, grana padano $20
Acquerello risotto, english peas, arugula pesto, parmigiano reggiano $40
Dal Fuoco
From the Wood Fire
‘Maple Hill Farms’ half chicken, fried rosemary, charred lemon $34
‘Rocana Farms’ pork chop, pine nut polenta, mustards $50
‘Organic Oceans’ halibut, saffron butter, fava beans $45
‘Northern Gold’ beef striploin, red wine, garlic & anchovy butter (16oz) $75
Le Verdure
Vegetables
Warba potatoes, spiced prosciutto vinaigrette, castelvetrano olives $11
‘Glorious Organics’ romano beans, mustard vinaigrette $12
‘Crescent Island Farms’ zucchini, lemon, chili, fennel, mint $12
Broccolini aglio e olio, chili, lemon $12
